Restaurant

With a traditional menu with a wide range of domestic and international olive oils, here you can taste some of the more traditional regional dishes, such as:

_ Maranho Beirão _ Bass _ Grilled lamb _ Steak on the stone _ Tigelada (dessert made with eggs, milk and sugar) _ Rice pudding _ Fish dishes

_ Black pork cutlets _ Duck confit involtini _ Cod à la Urgueira _ Lamb roasted in a wood-burning oven _ Game dishes _ Fish soup à la Urgueira